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Le
D2 Restaurant & Bistro is run by and is
named after the two D’s (David & Dominique
previously of Villu Toots) at the former premises
of "Le Mange Tout’ where Dominique
worked.
A
great personal service is standard at this restaurant,
which with its light and airy atrium and comfortable
wooden furniture offers a relaxed cosy atmosphere
in which to enjoy the sumptuous food, all prepared
using the freshest produce available.
The
food is excellent value with light lunches starting
at £10.95 for two courses and evening
meals from £15.95 for two courses, and
there is a wide variety of dishes on offer.
The grill menu offers the house speciality;
"Cote de Boeuf" – roast 2lb
rib beef with all the trimmings for two people,
or just one if you have a large appetite! There
is also a daily changing blackboard of specials
from which to choose mouth-watering seasonal
favourites. Finally to compliment your meal
and make your culinary experience complete,
there is a fine choice of wines available from
a carefully selected list.
Prices / Times:
Lunch: Tues - Sat 12pm - 2pm
2 Courses £10.95, 3 Courses £13.95
Dinner: Tues - Sat 6pm - Late
2 Courses £15.95, 3 Courses £19.95
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